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| Chicken Cut | Stove Temp | Avg Time | Finish Temp |
|---|---|---|---|
| New York Strip | Medium Heat (sear) | 15 mins | 135-145 °F |
| Ribeye Steak | Medium Heat (sear) | 15 mins | 135-145 °F |
| Filet Mignon | Medium Heat (sear) | 15 mins | 135-145 °F |
| Ground Beef | Medium Heat (sear) | 15 mins | 165 °F |
The above guidelines are only guard rails. Stove tops, grills, and ovens all vary. Cook times should also take into account thickness of meat. To achieve a perfectly steak or roast, always check temperature intermittently; a meat thermometer comes in handy.
Mauris molestie sapien eros, a accumsan magna convallis sed. Ut laoreet faucibus massa, id aliquam nunc vehicula vitae. Maecenas neque... Read more
Mauris molestie sapien eros, a accumsan magna convallis sed. Ut laoreet faucibus massa, id aliquam nunc vehicula vitae. Maecenas neque... Read more
Mauris molestie sapien eros, a accumsan magna convallis sed. Ut laoreet faucibus massa, id aliquam nunc vehicula vitae. Maecenas neque... Read more
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We provide high-quality chicken cuts — boneless skinless breasts, thighs, leg quarters, whole chickens — all prepared for home cooking. The pieces are trimmed and handled with care so you get premium taste and value.
Our chicken is selected, packaged and delivered with the same attention to freshness and quality you’d expect from a high-end meat supplier. We focus on sourcing, minimal processing, fast freezing/shipping and value pricing to deliver better flavor and texture.
Different cuts have different ideal methods:
Always let meat rest a few minutes before slicing.
Yes. You’ll find options like whole chickens, larger packs of thighs or breasts. These are perfect for families, meal prep or restocking your freezer.
Absolutely. All orders are packed with insulation and chilled shipping materials to maintain cold temperature until you receive it — even in warmer weather.
Make incredible meals a habit, not a once-in-a-while thing. With our upcoming subscription, you’ll get regular deliveries of curated beef, Wagyu, steaks, pork, chicken, and seafood—tailored to how you cook and how often you eat at home. Enjoy locked-in savings, less time at the store, and a freezer that’s always stocked with quality.