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Thin and full of character, this 16-ounce Choice skirt steak bursts with big, beefy flavor. Its loose grain absorbs marinades beautifully, making it perfect for tacos, fajitas, or simple grilled dishes. Cook it fast over high heat, slice against the grain, and watch it melt in your mouth.

US Domestic Choice Beef

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Domestic Choice Carne Asada Skirt Steak
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US Domestic Choice Beef

FAQs

Because we process and sell our own proteins, you get top-quality cuts at lower prices. No middlemen, no inflated costs—just premium meat done right.

What makes your meat “premium”?

It starts with sourcing and ends with how the meat is handled. We prioritize high-grade cuts, proper aging, precise trimming, and cold-chain handling from processing to delivery.

What makes your meat premium if it costs less?

Premium quality comes from grading, aging, trimming, and handling—not inflated branding costs. We invest in the product itself, not unnecessary overhead.

Why are curated boxes such a good value?

Curated boxes bundle popular, high-quality cuts together at a lower per-cut cost. Because we source and pack everything in-house, we can pass those savings directly to you.

Why are your prices lower than other premium meat brands?

We’re a producer, not a middleman. By processing and selling directly to consumers, we eliminate unnecessary markups while still delivering premium-grade proteins.

How are you able to sell Wagyu and premium steaks at these prices?

Because we control processing and distribution, we can offer premium and Wagyu cuts at a better value than brands that rely on third-party suppliers.

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